#300 of 500 · Human Services & Advocacy
Midwest Food Bank Nfp Inc
A faith-based nonprofit founded in 2003 on a family farm in Bloomington, Illinois, and now operating multiple distribution divisions across the United States and internationally. It gathers donated food, largely from manufacturers and retailers, and distributes it at no cost to partner nonprofit agencies and to disaster-relief sites, addressing hunger and providing emergency relief.
Open the interactive profileFinancials, fiscal 2023
- Revenue
- $506.0M
- Expenses
- $503.3M
- Total assets
- $76.8M
- Net assets
- $71.6M
- Operating margin
- 0.5%
- 1-year growth
- 16.3%
- 5-year growth (CAGR)
- 16.2%
- Reserve (years of spending)
- 1.7
- Contributions share
- 99.6%
- Programme spending
- 0.0%
- Fundraising cost
- 0.1%
- Executive pay share
- 0.15%
- Employees
- 76
- Revenue per employee
- $6.7M
- Grants paid
- $4K
- Years filing
- 19
NFP Health Score: 64 / 100
Financial 32 · Governance 100 · Operational 90. The score is built from Form 990 line items only. It cannot measure how well an organisation delivers its mission.
Mission
To share the love of Christ by alleviating hunger and malnutrition and providing disaster relief.
Revenue history
| Year | Revenue |
|---|---|
| 2019 | $278.0M |
| 2020 | $420.3M |
| 2021 | $450.0M |
| 2022 | $434.9M |
| 2023 | $506.0M |